Mick's Canna caramels

Dennise;1955293 said:

Mick45;1953900 said:

Here you go canna, You need a really good candy thermometer as temperature is critical.

Ingredients:

1 cup cannabis butter
2 ¼ cup brown sugar
dash of salt
1 cup light corn syrup
1 (14 oz.) can sweetened condensed milk
1 tsp. vanilla (I prefer cherry extract!)

Directions:

Melt butter; add brown sugar and salt. Stir until combined. Stir in light corn syrup. Gradually add milk; stir constantly. Cook and stir over med heat, until candy reaches firm ball stage (245F), about 12 to 15 min. Remove from heat; stir in vanilla, pour into 9 by 13 pan. Cool, cut and wrap.

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OMG! if I would not go in to a diabetic coma I would be in the kitchen right now!!!

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