420 Aussie Meat Pies
Ingredients
1/3 Cup MagicalButter1 Medium Onion, Chopped2-4 Slices Bacon, Chopped2 Pounds Beef Rump Steak2 TBSP Tomato Paste2 TBSP All Purpose Flour2 Cups Beef StockPuff Pastry
How...
Gelatin Filled Watermelon
Ingredients
6oz Cherry Gelatin6oz Strawberry Gelatin1oz Unflavored Gelatin4 Cups Hot Water4 Cups Cold Water1/4 Cup MagicalButter Tincture
How To
Starting with a medium to large watermelon, slice it...
Meatloaf Cupcakes With Loaded Smashed Potatoes
Ingredients
Meatloaf
⅓ cup/80 ml MagicalButter Coconut Oil1 pound/450g freshly ground sirloin, 90% lean (or substitute lean ground pork or turkey)1 cup/240 ml onion, finely diced1...
Peanut Butter & Jelly Stuffed French Toast
Ingredients
1 tsp Ground Cinnamon1/4 tsp Ground Nutmeg1-2 TBSP MagicalButter5 Large Eggs1/4 Cup Milk1/2 tsp Vanilla ExtractThick slice Challah, Brioche, or White Bread1/2 Cup Maple Syrup,...
South Carolina Mustard BBQ Sauce
Ingredients
2 Cups yellow mustard2/3 Cup Apple Cider Vinegar3 TBSP tomato paste1/2 tsp chipotle Tabasco sauce3/4 Cup sugar2 tsp chicken bouillon granules or 1 cube2 tsp...
Rainbow Crunch Stacks
Ingredients
Fruity Rice Crispy Treats
5 TBSP MagicalButter6 Cups Fruit-flavored Crisped-rice cereal1 Full pack Marshmallows
Infused Swiss Meringue Buttercream
5 Sticks unsalted butter, chilled and cubed1 Stick MagicalButter, chilled and...
Peanut Butter
Ingredients
2 Cups dry roasted peanuts2 TBSP Magical Honey
How To
Place peanuts in a food processor. Turn the food processor on and let it run for 4-5 minutes....
Barbacoa Mega Burrito
Ingredients
3lbs Chuck Roast3 Bay leaves1 Large white onion sliced5 Cloves garlic1.5 tsp Ground cloves1.5 tsp Cumin½ Cup cilantro¼ Cup lime juice2 tsp Apple cider...
Bread and Butter Pickles
Ingredients
1 Dozen Pickling Cucumbers1 Vidalia (or Sweet) Onion1 1/3 Cups Sugar1 1/3 Cups Magical Apple Cider Vinegar5 TBSP Canning & Pickling Salt2/3 tsp Ground Turmeric2/3...
Magical Ketchup
Ingredients ½ cup/120 ml MagicalButter 28 ounces/795 g (1 can) peeled ground tomatoes 8 ounces/225g tomato paste ½ cup/120 ml white sugar 3 ounces/90...
Mojo Pork Taco Lasagna
Ingredients
½ cup Magical Olive Oil2 pounds mojo pork4 cups Mexican cheese blend, shredded1 can (16 ounces) refried beans1 can (15 ounces) black beans, rinsed and...
Fish & Chips
Ingredients
Fish
1 lb Cod Fish Fillets (4 fillets)All Purpose Flour1 tsp Baking PowderHimalayan SaltBlack Pepper1 Cup Lager BeerCanola Oil
Chips
1 1/2 lbs Russet Potatoes, peeled and...
Chicken Biscuit
Ingredients
Biscuits
2-1/2 Cups all-purpose flour, plus more for work surface1 TBSP plus 1 teaspoon baking powder¾ tsp salt2 Cups heavy cream3 TBSP melted MagicalButter
Chicken Fried...
Chocolate Chunk Cookies
Ingredients
1 Egg1 ½ Cup flour½ tsp Baking soda¼ Cup brown sugar½ Cup white sugar¾ MagicalButter chocolate¼ Salt1 tsp Vanilla½ Cup MagicalButter
How To
Preheat oven to...
20 Pound Party Burger
Ingredients
10 lbs of ground chuck¼ cup garlic powder¼ cup onion powder¼ cup kosher salt¼ cup black pepperTomatoesWhite OnionsPicklesLettuce
How To
Lightly coat large cooking sheet with...
Matzo Ball Soup
Ingredients
4 large eggs¼ cup infused coconut oil¼ cup chicken stock or vegetable stock1 cup matzo meal¼ teaspoon ground nutmeg2 tablespoons freshly grated ginger2 tablespoons...
420 Magazine’s Plant of the Month October 2024
Congratulations to our member StoneOtter for winning 420 Magazine’s Plant of the Month October 2024 with his beautiful plant titled “Runtz...
420 Magazine’s Photo Of The Month October 2024
Congratulations are in order for our member Greenvein and his incredible photo of the month for October 2024 titled "Yowie Bedside",...
420 Magazine’s Nug of the Month October 2024
Congratulations to our member Braddah Waiheesohai for the beautiful frosty "Biscotti" Nug, earning the honorable 420 Magazine’s “Nug Of The Month”...
420 Magazine’s Grow Journal Of The Month October 2024
Congratulations to our member MedScientist and his winning 420 Magazine’s Grow Journal of the Month October 2024, earning the distinguished “Grow...
420 Magazine’s Member Of The Month October 2024
Congratulations to our member Azimuth for this remarkable achievement, our 420 Magazine’s Member of the Month October 2024, earning the distinguished...
