420 Very Berry Coconut Popsicles

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1962
Photo: Magical Butter

Ingredients

Berry Mixture

  • 1/2 Cup Blueberries
  • 1/2 Cup Raspberries
  • 1/2 Cup Blackberries
  • 1/3 Cup Water
  • 1 TBSP MagicalButter Tincture
  • 1 TBSP Honey
  • 1 tsp Lemon Juice

Creamy Coconut Mixture

  • 1 Cup Full Fat Coconut Milk
  • 1/2 Vanilla Bean Pod, scraped out
  • 1/2 tsp Vanilla Extract

How To

Berry Mixture

  • Start by adding all the berry ingredients into the MagicalButter Machine.
  • To get your berries to the right consistency, run the blend cycle 1-3 times. Make them as chunky or finely chopped as you’d like!
  • Pour your mixture out of the machine into a small, pourable bowl.

Creamy Coconut Mixture

  • In a small pourable bowl, scrape half a vanilla pod into one cup of full fat coconut milk with 1/2 tsp of vanilla extract.
  • In a small pourable bowl, scrape half a vanilla pod into one cup of full fat coconut milk with 1/2 tsp of vanilla extract.
  • Using popsicles molds, pour varying amount of the berry and coconut mixture until each mold is full.
  • Place in freezer for at least 1 hour.
  • Remove from the molds and enjoy. Eat To Treat!