Ingredients
- ¼-½ ounce/7-14 g botanicals* per cup/240 ml, decarbed
- 2-5 cups/475-1180 ml cooking oil (preferably coconut; or use olive, grapeseed, sunflower, almond, walnut, sesame, avocado, macadamia, or peanut oil; NOT recommended are ordinary soybean, canola, and corn oil)
- 1 tablespoon/15 ml lecithin** per cup/240 ml
Important:
- Minimum is 2 cups/475 ml. Maximum capacity 5 cups/1180 ml.
- When infusing coconut oil use the 1 Hour/Oil button.
